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Our butchers
Proper butchers.
Proper butchers.
Now delivered.
Robert Smith & Son are a traditional family butchers on Station Lane, Hornchurch, cutting meat the way it has always been cut: by hand, to order, with nothing rushed.
The Caveman Cut is our online butchers, and they're the ones cutting for it. Their meat, packed and sent to your door by us, ready for the kamado.
Robert Smith & SonTraditional family butchers in Hornchurch, Essex. They hand-cut every order.
The Caveman CutOur online butchers. Premium meat from Robert Smith & Son, delivered to your door.
OriginalCavemanOur kamado brand. We run the draw live in our Facebook group.
From the counter
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What your voucher buys
Hand-cut by Robert Smith & Son for The Caveman Cut. Five winners get £200 each to spend on cuts like these.
Every cut is prepared to order at the shop, then packed and sent out by us.
Browse The Caveman Cut
What's up for grabs
Kai Shun knives
Butcher's vouchers
The draw
Your number, your ballEach ticket number matches one numbered ping pong ball. Nothing else goes in the drum.
Spun on cameraThe drum is loaded and spun live, so you can watch every ball go in and come out.
Winners come out, and stay outEach winning ball is removed. If a household that has already won comes out again, that ball is withdrawn and we draw again.
No software involvedNo apps, no random-number websites. Just a drum, a hand and a camera.
How it works
Four steps to the draw
1Answer the questionGet the butchery question right. It's what makes this a legal prize competition.
2Buy your tickets
3Join the groupThe draw is announced in our free Facebook group, so join before it closes.
4Watch it liveNumbered balls go in the drum and every winner is pulled out by hand on Facebook Live.
Where the draw happens
Join the free group
Join the Caveman community
The live draw runs only in our Facebook group. Thousands of kamado cooks share cooks, tips and deals there every week.Live ball drawsEvery winner pulled from the drum on camera.
Member dealsEarly access, flash sales and group-only codes.
Cooks and recipesSee what everyone's putting on the fire.
Ask the teamFrom first light-up to long low and slow.
OriginalCaveman BBQ Community
Free to join. Live draws, member deals, and a lot of very good-looking steak.
Join the group on Facebook
Get your name in the draw
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